When it comes to cooking, propane delivers professional-grade
results. In a survey for the Propane Education & Research Council,
96 percent of professional chefs said they prefer gas cooking for
their homes over comparable electric cooktops and ovens.
Unlike electric units, which take time to heat up and cool down,
instant propane heat gives discriminating customers more precise
temperature control and even heat distribution. Buyers can choose
from a wide array of propane cooking appliances, including convection
ovens; deep fryers; and indoor griddles, grills and cooktops with
sealed burners for easy cleaning. With modern features such as
pilotless ignition and improved insulation, today’s propane cooking
appliances are highly efficient and easy to use.
Ready to get cooking with propane? Donahue Gas can tell you about
the latest options for your most demanding customers.